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Utah Launches Massive Poaching Patrol Effort

Friday, December 23rd, 2011 at 6:51 PM

If you’re a poacher, you should think twice before pulling the trigger on a mule deer in Utah.

Utah DWR officer Josh Carver

Utah DWR officer Josh Carver shows what wildlife officers and volunteers are trying to stop this winter: The illegal killing of mule deer in Utah. This 6x5 buck was shot in Iron County in November.

Utah Division of Natural Resources

Utah Division of Natural Resources

Utah --(Ammoland.com)-  This winter, Division of Wildlife Resources conservation officers and members of sportsman’s groups are carrying out the largest winter range patrols ever conducted in the state.

“As Utahns celebrate the holidays and usher in a new year, our officers will be busy protecting the state’s mule deer herds from poachers—thieves who steal wildlife from present and future generations of ethical sportsmen,” says Mike Fowlks, chief of the DWR’s Law Enforcement Section.

“We won’t tolerate deer poaching in Utah,” Fowlks says. “We’re pulling out all the stops and using all the means we have to protect Utah’s deer herds.”

The following are among the things the DWR is doing:

  • Patrolling winter ranges at night. Officers are conducting these patrols on land and from the air.
  • Conducting saturation patrols that put several DWR officers on the same piece of winter range at the same time.
  • Enlisting volunteers from sportsman groups to serve as additional ‘eyes and ears.’

The volunteers patrol the winter ranges. They have the means needed to report what they see and hear directly to the nearest DWR officer.

Patrols are underway across Utah. The patrols will continue through the winter.

Fowlks says most of the on-the-ground and aerial patrolling is focused on areas where deer are most at risk.

“But those aren’t the only areas our officers and volunteers are watching,” Fowlks says. “Far from it. We’re watching winter ranges across the state.”

Fowlks says five areas in Utah are receiving special attention:

  • The desert areas on the western side of Utah
  • The southwestern corner of the state
  • The Paunsaugunt deer unit in southern Utah
  • The Henry Mountains unit in southeastern Utah
  • The Book Cliffs unit in eastern Utah

Turn-In-a-Poacher hotline
As you travel through Utah’s backcountry this winter, Fowlks encourages you to keep your eyes and ears open. “You don’t have to be part of this patrol effort to make a difference,” Fowlks says. “If you see something suspicious, let us know as soon as possible.”

Utah’s Turn-in-a-Poacher hotline is the most efficient way to contact a DWR officer. The UTiP number is 1-800-662-3337. The hotline is staffed 24 hours a day, seven days a week.

Winter a critical time
Much of the deer poaching that happens in Utah happens in the winter. And for good reason—winter is the time of year when mule deer are concentrated on their lower elevation winter ranges. The bucks are also less wary because the breeding season is underway or it just finished.

Fowlks says poachers usually target the biggest bucks they can find. In addition to stealing opportunity from legal hunters, taking the bucks can also result in too many deer being taken during hunts that upcoming fall.

Fowlks says DWR biologists count the number of bucks per 100 does in December.

“In December, the deer are bunched together on lower elevation areas where it’s easier to get an accurate count,” he says. “But if poachers kill bucks after the biologists have counted them, the data that’s used to set permit numbers in the spring won’t be correct—it will show more bucks than there actually are. And that can lead to too many hunting permits being issued.”

Poachers take a big toll
So far in 2011, wildlife officers have investigated the illegal killing of 189 mule deer in Utah.

Most of the deer were bucks. The antlers on 22 of the bucks were big enough to place the deer in a trophy category.

“Hunters would haven been thrilled to take any of these bucks,” Fowlks says.

The monetary value of the animals to Utah’s citizens is $242,800.

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Deer Hunters – Tag Your Deer Properly

Wednesday, December 7th, 2011 at 7:23 PM

Nonresidents should know laws regarding transport through other states, as well.

Deer Tag

Deer Hunters - Tag Your Deer Properly

Kansas Department of Wildlife and Parks

Kansas Department of Wildlife and Parks

PRATT, KS -–(Ammoland.com)- The regular Kansas firearm deer season is winding down, but archery season remains open the rest of the year, and several whitetail antlerless-only seasons will be held in January.

After a deer is taken, hunters must dress the deer out, cool it down, and get it to a place for processing — all of which is hard work.

But before moving the deer, the hunter must fill out his or her carcass tag and attach it to the deer. There is more to this than meets eye.

“Hunters need to make sure they attach the carcass tag securely,” says Mark Rankin, assistant director of Law Enforcement for the Kansas Department of Wildlife, Parks and Tourism (KDWPT). “We have problems every year when hunters get to a locker or are stopped en route and there is no tag on their deer, but they say they have tagged it. Follow-up often reveals that they did have a permit, but the carcass tag had blown off in the back of the vehicle. In that case, we have no choice but to investigate. In some cases, a citation may be issued.”

The best way to tag a deer is to follow the directions in the 2011 Kansas Hunting and Furharvesting Regulations Summary, Page 16, available at KDWPT offices and license vendors, as well as the KDWPT website, www.kdwpt.ks.us.

Another issue regarding tagging affects nonresidents who may want to have their deer meat processed in Kansas and shipped home, but they want to travel home with the head and antlers. Or they may want to donate the meat in Kansas and travel home with the head and antlers. Kansas law requires that the carcass tag remain attached to the animal until processed and remain with the meat.

“In these cases, we suggest that the hunter keep the top part of their deer permit with the head and antlers,” Rankin explains. “The carcass tag must remain with the carcass, but if the hunter keeps the top half of the permit with the head and antlers, he’ll be within the law.”

It’s not just Kansas law that’s at issue, however. Many states have adopted strict regulations to prevent the spread of chronic wasting disease (CWD). Typically, these regulations do not allow the transportation of a deer head with brain tissue from a state with confirmed CWD cases (which includes Kansas). Hunters have been cited in other states and had their deer confiscated for not complying with the transportation laws of that state. Boned meat, as well a the cleaned skull cap and antlers, may be all that can be legally transported in some states.

Nonresident hunters should check the laws regarding transport of deer in all states through which they plan to transport any portion of a harvested deer.

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